Kingston House is a fully licensed a-la-carte restaurant in a tropical garden paradise in the heart of Gympie, on the Sunshine Coast. With its high ceilings, polished floorboards and expansive verandah for alfresco dining, experience lunch or dinner in an elegant setting with a tropical backdrop. The Head Chef Michael Hehir has worked both internationally and nationally. He has used this vast experience and knowledge to create an innovative menu of modern Australian cuisine which is updated seasonally. Incorporating world flavours with Spanish, French, Italian, Indian and Asian influences Michael selects only the finest local produce including prawns and scallops from Fraser Island.
Open:
Lunch 12pm - 2pm Wednesday to Sunday, Dinner 6pm to late Wednesday to Saturday
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